Dog parents agree: Serving up spooky sweets Halloween night is more fun when their furry friend is involved. And what better way to treat your pup than with a Fall favorite–candy corn? Though real candy corn isn’t considered safe for dogs to eat, our DIY frozen candy corn dog bones are dog-friendly and vet-approved so you can feel good about treating your pup.
This no-bake homemade dog treat recipe is both simple to make and healthy for your pup. Plus, it makes a refreshing reward after a long night of trick-or-treating. If you want to serve your pup some scary good dog treats, try this recipe and get ready for your dog to howl for more.
What you'll need:
Ingredients
- 1 banana
- 5 Tbsp. of Greek yogurt
- 2 Tbsp. canned pumpkin
Supplies
- 1 Win&Co Puppy Paws & Bones Silicone Baking Molds, Bones
- 2 medium-sized mixing bowls
- 1 piping or plastic bag
- 1 mixing spoon or spatula
- 1 fork
Yield:
6 treats
Serving size:
One treat per pup
Prep time:
10 minutes
Freeze time:
3-6 hours
Add 3 Tbsp. of Greek yogurt to the piping bag, or put into a plastic bag and snip the corner off.
Pipe yogurt evenly to the bottom of 6 mold cups, about 1/4 inch thick.
Freeze for 1-2 hours, or until frozen.
In medium size bowl, mix 2 Tbsp. canned pumpkin with 1 Tbsp. Greek yogurt until consistent.
Add mixture to piping bag, and pipe a second layer on top of the first layer, with the same amount of thickness.
Freeze for 1-2 hours, or until frozen.
Smash banana with a fork in medium size mixing bowl and then add remaining Greek yogurt. Mix until consistent.
Add mixture to piping bag.
Pipe the final layer on top of the first two.
Freeze for 1-2 hours, or until frozen, then serve to your birthday pup!
For even more Halloween fun, be sure to check out our DIY Haunted Dog House!
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